Whiskey: A Spirited Story with 75 Classic and Original Cocktails
Author(s): Michael Dietsch
Whiskey is booming in popularity. Craft distilleries are making whiskeys not just from corn, rye and malted barley but also from grains such as quinoa and triticale. Cocktail lovers embrace the earthy, bitter, savoury notes from "brown" spirits. Here Michael Dietsch offers a little bit of history and a lot of delicious recipes-each of which has a story. This book is a pleasure to read and use.
Product Information
Michael Dietsch is a writer, editor, and accidental bartender in Brooklyn. He is a contributor at SeriousEats.com and writes about spirits and cocktails at the website A Dash of Bitters. When he's not mixing drinks, he's smoking huge chunks of meat, grilling vegetables, bicycling, or enjoying a fine cigar. The author of Shrubs, he lives in Reston, Virginia, with his family.
General Fields
- :
- : W. W. Norton & Company, Incorporated
- : W. W. Norton & Company, Incorporated
- : 0.83
- : 31 May 2016
- : 236mm X 185mm X 22mm
- : United States
- : 01 July 2016
- : books
Special Fields
- : Michael Dietsch
- : Hardback
- : 1608
- : English
- : 641.874
- : 216
- : 75 color photographs
You will be contacted as soon as In-Store Pick-up Orders and Click & Collect are ready for you!